Generic Name: Extra Virgin Olive Oil

Use:

Used for cooking, salad dressing, dipping, marinades, and daily healthy dietary consumption. Suitable for low-heat cooking and raw use.

How It Works:

Borges Extra Virgin Olive Oil is cold-pressed from fresh olives, preserving natural antioxidants, healthy monounsaturated fats, and nutrients that support heart health and overall well-being.

Dosage:

• Can be used daily as part of a balanced diet

• Typically 1–2 tablespoons per day for general health benefits

• Use as needed in cooking or food preparation

Common Side Effects:

Generally safe for consumption; excessive intake may cause mild stomach discomfort or weight gain due to high calorie content.

Drug Interactions:

No significant drug interactions when used in normal dietary amounts. If you are on blood-thinning medication, consult your doctor before increasing intake significantly.

Do Not Use If:

• You are allergic to olives or olive-based products

• The oil has an unusual smell, taste, or appearance (possible spoilage)

Storage:

Store in a cool, dry place away from direct sunlight. Keep tightly closed after use to maintain freshness.